Recipe
CANDIED GRAPEFRUIT PEEL
Serves: 8
Preparation time: 25 minutes If they like it, it serves 8 otherwise
Cooking time: 15 minutes
Totaltime: 40 minutes
Ingredients
- 1 large grapefruit
- 3/4 cup sugar
- 1/2 cup water and peel
Preparation
-
Remove the yellow part of the peel of one grapefruit with a vegetable peeler. Cut into 1/16-inch -wide strips.
In a small saucepan, combine sugar and water and grapefruit strips. Bring mixture to a boil; reduce heat, cover and simmer for 15 minutes.
Drain the grapefruit peel and spread it on wax paper. Cool 10 minutes, sprinkle with 3 tablespoons granulated sugar, toss to coat completely. Let peel dry overnight.
main ingredients:
type of dish:
dessert
cuisine:
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